Valentines Menu

Pre-Starter

Cauliflower Veloute with

White Truffle Oil

xxxxxxx

Starter

Marinated Salmon, Frizee & Dill Salad,

Baby Beetroots, Bitter Lemon & Vodka

Or

Fois Gras Parfait, Confit Lamb Shank,

Sherry Vinaigrait

xxxxxxx

Mains

Line Caught Tuna Steak,

French Beans, Smoked Haddock Fishcake, Chilli

Or

Chicken Breast, Wild Mushrooms, Spinach,

Chicken and Mushroom Pie

xxxxxxx

Pre-Dessert

Hot Brie, Chives, Cranberry

xxxxxxx

Dessert

Lemon Posset, Raspberry Coulis, Passionfruit Jelly

Or

White Chocolate Mousse, Brandy Basket, Caramel

£25 per person